Garlic Cheese Biscuits

(See photo below with Garlic Butter Shrimp recipe.)

2 c. Bisquick
2/3 c. milk
1/2 c. cheddar cheese, shredded
1/4 c. butter, melted
1/4 tsp. garlic powder
generous dash of Italian seasoning

Preheat oven to 450 degrees.

Mix together Bisquick, milk, and cheese; dough will be sticky. Drop by heaping spoonfuls onto baking stone or greased baking sheet.

In small bowl, mix butter, garlic powder, and Italian seasoning. Generously brush tops of unbaked biscuits.

Bake 10-12 minutes, or until biscuits are golden brown.

Serves 8.


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